Rodney’s at 436 Main Menu

***AVAILABLE FRIDAY ONLY*** Country Haddock Chowder with corn muffins.

Romaine with croutons, garlic, creamy Caesar dressing.

Romaine, bacon, avocado, cucumber, tomato, black olives, blue cheese crumbles, hard-boiled egg. Choice of dressing.

Grilled chicken breast and peaches, bacon, feta, red onions, cherry tomatoes, mixed greens, balsamic reduction drizzle

Chicken, Bacon, Parmesan, Caesar Dressing, Romaine lettuce, in a wrap with your choice of one side.

Grilled or Fried. Lettuce, Tomato, Onion, Mayo & Swiss. Served with your choice of 1 side.

Battered and fried haddock with tartar sauce.

Chili lime sauce, cabbage, mango pico de gallo, cotija cheese, in three flour tortillas

Lettuce, Tomato, Tartar & Cheddar. Served with your choice of 1 side.

Pepperjack cheese, chipotle aioli, spring mix, avocado, tomato, onion bun

Dill pickles hand battered and fried, campfire sauce.

Fried pork belly, yuzu sesame dressing & coleslaw

Homemade spinach dip served warm with pita chips

Fried, Nashville hot sauce, pickles

***AVAILABLE FRIDAY ONLY*** Country Haddock Chowder with corn muffins.

Romaine with croutons, garlic, creamy Caesar dressing.

Romaine, bacon, avocado, cucumber, tomato, black olives, blue cheese crumbles, hard-boiled egg. Choice of dressing.

Grilled chicken breast and peaches, bacon, feta, red onions, cherry tomatoes, mixed greens, balsamic reduction drizzle

Chili lime sauce, cabbage, mango pico de gallo, cotija cheese, in three flour tortillas

Battered and fried haddock with tartar sauce.

Pepperjack cheese, chipotle aioli, spring mix, avocado, tomato, onion bun

Sundried tomatoes, basil, cream, linguine

Steak tips, house made pepper jelly, garlic, shallots, parmesan, fettuccine

Garlic, egg, pecorino romano, black pepper, parpadelle

Coconut encrusted and pan seared with a coconut lime sauce.

Topped with lemon beurre blanc sauce.

Braised, topped with mushroom gravy

Peaches, whiskey honey, fresh herbs, seared

8-10oz thick cut tips, Maine inspired Moxie marinated and grilled to perfection.

14 oz, grilled and topped with cowboy steak butter.